Total Time
5hrs 15mins
Prep 15 mins
Cook 5 hrs

FLAVOR GALORE!! Sausage has always been one of our family favorites. The vegetables in this recipe blend well with sausage. Cooks while you work or shop. Easy preparation!

Ingredients Nutrition


  1. Brown sausage and onion in a skillet. Drain well.
  2. Place potatoes, celery and carrot in bottom of crock pot. Add sausage and onion mixture. Pour chicken broth over vegetables and sausage.
  3. Turn crock pot to low and cook 4 to 5 hours.
  4. During the last 5 minutes of cooking add evaporated milk and cheddar cheese. Do a taste test for salt and pepper and add, if needed.
  5. Note: If a thicker soup is desired, add -- 1 tablespoon of cornstarch dissolved in 2 tablespoons of cold water.
  6. Serve and enjoy!
Most Helpful

I used Italian suasage. It was to thin so I added a little instand mushed potatos to it and it was so creamy and so good.

dlbrown55 September 30, 2013

Delicious! I was also worried about the amount of liquid in the I added a can of: cream of chicken

superJCwoman March 19, 2013

A VERY good soup!! I cooked my in a pot on the stove and was just as easy as cooking in the crock pot!! The husband loved it!!

saracrocker September 09, 2008