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    You are in: Home / Recipes / Crock Pot Sausage Dressing Recipe
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    Crock Pot Sausage Dressing

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 15 mins

    15 mins

    5 hrs

    Joanie Grow's Note:

    A great alternative to "baked" stuffing.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, cook the sausage, onion and celery over medium heat until meat is no longer pink; drain.
    2. 2
      Transfer to a greased 5-quart crock pot/slow cooker.
    3. 3
      Stir in the remaining ingredients.
    4. 4
      Cover and cook on LOW for 4 to 5 hours or until heated through.
    5. 5
      Yield: 12 servings.

    Ratings & Reviews:

    • on November 30, 2009

      55

      Sooo good! I left out the apple and nuts, and I did double the sage as we love the flavor. This is much better than any other crockpot stuffing I have made. Highly recommend. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 27, 2009

      55

      Made this the day before and kept in crockpot in fridge overnight. It was fabulous...the apple and walnuts added just the right amount of texture and taste. I did add about a cup of craisins as well. This will be a go to stuffing recipe from now on and so easy in the crockpot. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2008

      55

      This is an excellent stuffing ...the apple adds an element of sweetness and gives the over all dish a wonderful aromatic flavor. I used stale bread crumbs that I have been saving (heels of loaves, cubed and dried at 170* in the oven)...so I added some extra sage to taste. If you try only one stuffing this holiday..this is the one!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Crock Pot Sausage Dressing

    Serving Size: 1 (170 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 364.7
     
    Calories from Fat 175
    47%
    Total Fat 19.4 g
    29%
    Saturated Fat 6.3 g
    31%
    Cholesterol 46.0 mg
    15%
    Sodium 665.7 mg
    27%
    Total Carbohydrate 30.9 g
    10%
    Dietary Fiber 2.5 g
    10%
    Sugars 5.8 g
    23%
    Protein 16.8 g
    33%

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