Crock Pot Sausage Dressing

READY IN: 5hrs 15mins
Recipe by Joanie Grow

A great alternative to "baked" stuffing.

Top Review by Bekah

Sooo good! I left out the apple and nuts, and I did double the sage as we love the flavor. This is much better than any other crockpot stuffing I have made. Highly recommend. Thanks!

Ingredients Nutrition


  1. In a large skillet, cook the sausage, onion and celery over medium heat until meat is no longer pink; drain.
  2. Transfer to a greased 5-quart crock pot/slow cooker.
  3. Stir in the remaining ingredients.
  4. Cover and cook on LOW for 4 to 5 hours or until heated through.
  5. Yield: 12 servings.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a