Prep 5 mins
Cook 9 hrs
- 1 whole round steak
- 1⁄2 cup Burgundy wine
- 1 (4 ounce) can mushrooms
- 1 (1 1/4 ounce) package onion soup mix
- 1 (10 1/2 ounce) can cream of mushroom soup
- Cut round steak into small pieces.
- Put all ingredients into crock pot and cook on low all day.
- You may thicken the juice and serve over rice or noodles if desired.