Crock Pot Roast With Horseradish Sauce

Total Time
10hrs 10mins
Prep 10 mins
Cook 10 hrs

This is a very easy recipe that originally came from a Southern Living cookbook. The roast came out fork-tender and my husband loved it. Don't forget the horseradish sauce. It's key to the whole dish.

Ingredients Nutrition

Directions

  1. For the roast: Combine seasonings and rub mixture over roast.
  2. Cover and cook on low for 8-10 hours in a slow cooker.
  3. Remove meat and let it rest for 15 minutes.
  4. Cut diagonally across the grain into thin slices.
  5. Serve with horseradish sauce.
  6. While the roast is cooking, prepare the horseradish sauce by combining all ingredients.
  7. Cover and chill.
Most Helpful

5 5

anni - this was fantastic! You were right, the sauce IS key to the whole dish! I turned this into appetizers, serving the beef on crostini with the sauce and garnished with arugala and capers.. pic attached.. thank-you!!

4 5

Good one! I'm a novice cook so I love these easy set-n-forget recipes. Very tasty and tender. The sauce is wonderful.

5 5