Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

Easy and amazing!

Directions

  1. Boil milk, rice, butter, and sugar together in crock pot on high setting until thick (45 mins- 1 hr).
  2. When thickened, stir in cream, egg, and vanilla.
  3. When cool, sprinkle with cinnamon.
Most Helpful

This is my fourth attempt to make the tastiest yet simple rice pudding. I used uncooked rice, as the recipe directed. I cooked it on high for one hour and then added the cream, egg, and vanilla. I then turned it down to low to cook for 30 minutes to 1 hour. I did however cut the recipe in half plus some, as I just wanted to make a small amount. I used 2 cups milk, 2 Tbsp butter, 1/2 c. sugar, 1/4 c. rice, 1/4 c. cream, a dash of vanilla, and one egg. I never have to look for another rice pudding recipe again. This is a keeper

Almond Lace February 08, 2011

I am not going to rate this, since it has no cooking time...

MrsK February 10, 2010

I can't wait to try this! I'm not sure if this should be cooked or raw rice though. Does anyone know about how long this will take to cook?

strumica November 28, 2008