Crock Pot Ribs With Homemade BBQ Sauce

Pets'R'us's Note:

The crockpot makes this so easy!!!

• Total Time: 9 hrs 10 mins
• Prep Time: 10 mins
• Cook Time: 9 hrs

Ingredients:

Servings: 6

• 4 -5 lbs pork spareribs , cut into pieces (preferbly boneless)
• 1 medium onion , sliced thin
• 2 garlic cloves , crushed
• 1 cup ketchup
• ½ cup water
• ¼ cup brown sugar
• ¼ cup cider vinegar
• 2 tablespoons Worcestershire sauce
• 2 teaspoons dry mustard
• 1 ½ teaspoons salt
• 1 teaspoon paprika
• hot sauce , to taste

Directions:

1. Place half the meat in crock pot.
2. Top with half the onion.
3. Repeat layers.
4. Mix all the other ingredients and pour over meat.
5. Cover, cook on low 8-9 hours.

Reviews

[Starting to Experiment]

Loved it. Great tangy BBQ sauce. You have to make sure you pour a bunch of the sauce on the meat when you eat it. The sauce is not thick, but I'm guessing this is Carolina style sauce which isn't thick.

[HABS]

Delicious. Nice tangy BBQ sauce. I will use this sauce on other dishes too.

[Laura MeeRan]

My husband and son couldn't stop eating it; great flavor. I didn't give five stars b/c I wanted the sauce to be thicker.