Crock Pot Ravioli

READY IN: 8hrs 30mins
Recipe by Clicker

A simple pasta recipe.

Top Review by J-Lynn

This was so flavorful; great recipe! I cooked 24oz. frozen ravioli instead of using plain pasta; cut the recipe in half for two of us, and it still made 2 meals! Hubby loved it!

Ingredients Nutrition

Directions

  1. In a large skillet over medium high heat, brown ground beef, onion and garlic. Cook until onion becomes clear and soft, approximately 20 minutes. Drain excess fat and add to crock pot.
  2. Add tomatoes, tomato sauce, oregano, Italian seasoning, salt and pepper. Stir to break up stewed tomatoes. Cover and cook on low for 7 to 8 hours.
  3. During the last 30 minutes turn on high. Stir in cooked pasta and cheese. Server immediately when mozzarella cheese is melted.

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