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    You are in: Home / Recipes / Crock Pot Pork With Sauerkraut, Apple & Potato Recipe
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    Crock Pot Pork With Sauerkraut, Apple & Potato

    Crock Pot Pork With Sauerkraut, Apple & Potato. Photo by Bergy

    1/2 Photos of Crock Pot Pork With Sauerkraut, Apple & Potato

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    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 15 mins

    15 mins

    5 hrs

    Bergy's Note:

    I searched Zaar and could not find a recipe with this combination of ingredients. It isn't a pretty recipe but it sure tastes good. Use any cut of pork. The recipe doubles easily. I like to serve it with either a green salad or some other vegetable like carrots. Serve with extra honey mustard

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 large apple, peeled, cored and cut into bite size pieces
    • 2 medium potatoes, peeled cut into 1 1/2-inch pieces
    • 3/4 cup apple juice or 3/4 cup apple cider
    • 10 ounces lean pork (butt, tenderloin, chops)
    • 2 cups wine-cured sauerkraut
    • 6 tablespoons honey mustard
    • 1/2 teaspoon caraway seed (optional)

    Directions:

    1. 1
      Place the cut apple and potato on the bottom of the crock pot.
    2. 2
      Pour in the apple juice.
    3. 3
      Add pork.
    4. 4
      Cover with the Kraut.
    5. 5
      Sprinkle in the Caraway seeds.
    6. 6
      Smear mustard on top.
    7. 7
      Cook on low 5 hours.

    Ratings & Reviews:

    • on October 27, 2013

      45

      Maybe I cut the apples & potatoes too big, but they were still crunchy after 5 hours. Next time I'll cook it a bit longer.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2013

      55

      I *never* just try recipes that have no ratings, but I'd made something similar to this before and figured I'd give this a try. It's delicious! And SOOO simple! I really like the addition of the honey mustard, and the cider. Makes for a nice combo of sweet and tangy. I used pork loin. Thanks for this recipe Bergy, I hope more people give it a try. I know for sure that I'll be making this again, this is a great healthy one-dish meal.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Pork With Sauerkraut, Apple & Potato

    Serving Size: 1 (605 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 560.6
     
    Calories from Fat 117
    20%
    Total Fat 13.0 g
    20%
    Saturated Fat 3.2 g
    16%
    Cholesterol 83.6 mg
    27%
    Sodium 496.3 mg
    20%
    Total Carbohydrate 76.2 g
    25%
    Dietary Fiber 7.9 g
    31%
    Sugars 30.4 g
    121%
    Protein 35.5 g
    71%

    The following items or measurements are not included:

    wine-cured sauerkraut

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