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    You are in: Home / Recipes / Crock Pot Pork Chops and Cheesy Potatoes Recipe
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    Crock Pot Pork Chops and Cheesy Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    Chris from Kansas's Note:

    This one pot meal makes my life easier. I usually serve it with greens beans or peas to round out the meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, brown chops in oil on both sides; set aside and keep warm.
    2. 2
      In a bowl, combine the potatoes, cheese, soup, milk, sour cream seasoned salt and pepper.
    3. 3
      Transfer to a greased 5-qt. slow cooker; top with pork chops.
    4. 4
      Cover and cook on high for 2 1/2 to 3 hours or until meat juices run clear.

    Ratings & Reviews:

    • on April 24, 2010

      55

      I didn't have any hash browns so I used a bag of tater tots instead. I also cooked on low for about 7 hours, instead of High for 3 1/2 hours. The chops were a bit dry, so I may try layering them between the potato mixture next time, or put some sort of sauce (BBQ?) on top of them. Tasted great!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 14, 2009

      25

      I thought the potatoes were just okay, and the chops were really dry, like the other reviewer mentioned. Strange, since most times the crock pot magic makes everything tender. Maybe if you put the potatoes on top of the pork they would stay more moist??

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 26, 2009

      35

      Forget the chops I just want the potatoes. They wre so good and creamy. The pork was really dry.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Crock Pot Pork Chops and Cheesy Potatoes

    Serving Size: 1 (234 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 537.0
     
    Calories from Fat 313
    58%
    Total Fat 34.8 g
    53%
    Saturated Fat 14.4 g
    72%
    Cholesterol 102.1 mg
    34%
    Sodium 556.2 mg
    23%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 1.7 g
    6%
    Sugars 0.4 g
    1%
    Protein 27.7 g
    55%

    The following items or measurements are not included:

    lean pork chops

    seasoning salt

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