This was very tasty and easy. My husband and children thought it tasted a lot like the filling of philly steak hot pockets so we put them in bread and made our own hotpockets with the sandwich maker!
We used Montery jack cheese.
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Yum! This was very good. I added green pepper strips and sliced mushrooms with the onions. Will definitely make it again. Thanks for posting.
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I was so excited to try this recipe when I found it, only to discover that I was out of Worcestershire sauce! So, instead, I added about 1/4 c of A-1 to the soup mixture. Still absolutely delish!
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sounds like a really good recipe, but not even close to a philly cheese steak which is chipped round steak cooked on a grill quickly, then put on a crusty italian roll. to call this a philly cheese steak, never. sorry
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Was a hit at our Superbowl party! And I used green bell peppers as well as the onions! Yum!
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This is a good steak sandwich, but doesn't taste completely like a cheesesteak. I did add some green pepper strips to the crockpot. I would suggest putting some of the juice from the crockpot on the buns before adding the meat mixture, makes it taste even more authentic. THanks for sharing.
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We loved these! Only thing I wouldn't cook it as long since the meat was so tender it was more like shreds and bits. I kinda like it in strips. I cooked it 6 hours and that was still too long (yes it was on low). Maybe my slow cooker cooks too fast.
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