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    You are in: Home / Recipes / Crock Pot Pesto Pork Roast Recipe
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    Crock Pot Pesto Pork Roast

    Crock Pot Pesto Pork Roast. Photo by IOjaw

    1/2 Photos of Crock Pot Pesto Pork Roast

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    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 10 mins

    10 mins

    10 hrs

    IOjaw's Note:

    A flavorful and no-fuss slow cooker recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stab pork roast several times on all sides with a knife.
    2. 2
      Mix olive oil, dill weed, mint, oregano, mustard, garlic, pesto, pepper, and soy sauce in a bowl.
    3. 3
      Rub the mixture thoroughly rub on all sides of the pork roast.
    4. 4
      Place the roast on the bottom of the crock pot and pour the remaining mixture over the roast Cover and cook on low for 10 – 12 hours.
    5. 5
      Remove pork roast from crock pot and slice.
    6. 6
      Quickly stir corn starch to remaining juices in crock pot.
    7. 7
      Plate sliced pork and ladle on liquid.
    8. 8
      Sprinkle with garlic chives.

    Ratings & Reviews:

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    Nutritional Facts for Crock Pot Pesto Pork Roast

    Serving Size: 1 (173 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 456.9
     
    Calories from Fat 255
    55%
    Total Fat 28.3 g
    43%
    Saturated Fat 6.0 g
    30%
    Cholesterol 126.0 mg
    42%
    Sodium 301.0 mg
    12%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.2 g
    0%
    Protein 44.8 g
    89%

    The following items or measurements are not included:

    pesto sauce

    garlic chives

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