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    You are in: Home / Recipes / Crock Pot Pepper Steak Recipe
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    Crock Pot Pepper Steak

    Crock Pot Pepper Steak. Photo by Crafty Lady 13

    1/1 Photo of Crock Pot Pepper Steak

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 10 mins

    10 mins

    7 hrs

    Husky Brigade's Note:

    This is a great meal to make if you're looking for something easy and low maintenance.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut Green Peppers.
    2. 2
      In crock pot mix stew meat, Ragu sauce, tomato paste, green peppers, sugar and onion powder.
    3. 3
      Cook on low-medium heat for 7 hours.
    4. 4
      Serve over white rice.

    Ratings & Reviews:

    • on March 23, 2013

      35

      Super easy to make. I used stir fry beef that was already cut up at the supermarket. I don't like mushrooms so I used garlic and onion flavored spaghetti sauce. I used strips of green pepper as well as onion. The flavor was okay...my problem was I couldn't get my taste buds to accept pepper steak with spaghetti sauce instead of a brown sauce. Having grown up on Asian cuisine, I guess the pepper steak with spaghetti sauce was just too much of a culture clash for me. Don't get me wrong, it didn't taste bad...just different. Made for PAC Spring 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Pepper Steak

    Serving Size: 1 (242 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 239.7
     
    Calories from Fat 63
    26%
    Total Fat 7.0 g
    10%
    Saturated Fat 3.0 g
    15%
    Cholesterol 96.7 mg
    32%
    Sodium 349.0 mg
    14%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 2.3 g
    9%
    Sugars 7.0 g
    28%
    Protein 34.7 g
    69%

    The following items or measurements are not included:

    mushroom and green pepper flavor spaghetti sauce

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