Crock Pot Peanut Butter Cup Cake

READY IN: 2hrs 10mins
Recipe by newmama

from the crock pot lady

Top Review by pmegeed

This looks SO easy. I love the fact that I won't have to turn the oven on in Summer. I had a Crock Pot recipe using a box mix but this is wonderful because I know the ingredients - NONE of which are Hydrogenated oil. THANK YOU newmama!!!!

Ingredients Nutrition

Directions

  1. grease 4 qt slow cooker.
  2. combine flour, 1/2 c sugar, baking powder and salt.
  3. stir together pb and milk with oil and vanilla (might need to heat peanut butter first) and combine with flour mixture.
  4. pour into crock pot.
  5. combine cocoa, remaining sugar and boiling water and pour over peanut butter mixture.
  6. cook on high 2-4 hours until the top is cooked and tooth pick comes clean.
  7. let sit uncovered off for 20 minutes.
  8. serve with vanilla ice cream.

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