Crock Pot Peach Dump Dessert

READY IN: 3hrs 5mins
Recipe by yooper

A very simple recipe that yields fabulous results! People won't believe this came out of a crock pot!

Top Review by Mari6355

This is the best and easiest peach dessert I have ever had. I made it with canned light sliced peaches instead of fresh or frozen and it still was wonderful - warm and gooey and sweet. I imagine it would be even better with a little vanilla ice cream, but it was wonderful just by itself. I'll be making this for years to come.

Ingredients Nutrition

  • 2 cups frozen peaches, sliced (undrained)
  • 1 tablespoon cornstarch
  • 12 teaspoon vanilla
  • 14 cup brown sugar
  • 14-12 teaspoon cinnamon
  • 1 -9 ounce Jiffy white cake mix (or 1/2 package of a 2-layer size cake mix)
  • 4 tablespoons melted butter


  1. Lightly grease the slow cooker/Crock Pot; place peaches in the bottom.
  2. Sprinkle with cornstarch; toss.
  3. Drizzle with vanilla and sprinkle brown sugar over all.
  4. Sprinkle with cinnamon then cake mix.
  5. Drizzle melted butter evenly over cake mix.
  6. Cover and cook on high for 3 to 3 1/2 hours.

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