Prep 10 mins
Cook 8 hrs
The easiest way to make pasta sauce...obviously you can leave out the meat or use any other meat you want. I have also used a round steak and pork chops.
- 4 -6 chicken breasts
- 1 medium onion, chopped
- 2 teaspoons oregano
- 2 teaspoons dry basil
- 2 cloves garlic
- 1 cup dry red wine
- 2 cans chopped tomatoes
- 2 jars pasta sauce
- parmesan cheese, if desired
- Put all items in the crock pot, chicken on bottom.
- Let it cook for 8-10 hours.
- Stir a couple of times until you notice that the chicken is falling apart.
- Cook Pasta.
- Put sauce over pasta.
- Top with Parmesan if desired.
I make this at least once a month, we love it! And so easy to throw together in the morning before work. I have made this with chicken, stew meat, round steak and pork chops! Doesn't get any easier, and your guests think you slaved! Just grab a loaf of crusty bread and a green salad and you are set. Thanks for sharing!
I have to say that this is a very flavorful sauce. I did take one reviewer"s suggestion and used Italian seasoning in place of the spices listed. BUT, for whatever reason, my sauce was very thin and almost watery. I will try it again, but definitely tweak it so it is thicker.
Looking for something I could make with my daughter, that all would like, and we could eat upon returning home from school and swimming lessons, and this fit the bill. It was good, healthy and quick. It makes tons and my DH will take some to work tomorrow and I will eat some tomorrow when he is out of town. GREAT! Thanks for posting.