Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crock Pot Oriental Chicken Recipe
    Lost? Site Map

    Crock Pot Oriental Chicken

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 15 mins

    15 mins

    6 hrs

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet over medium heat, brown the chicken in oil on both sides.
    2. 2
      Transfer to a crock pot.
    3. 3
      Combine the soy sauce, brown sugar, water, garlic, and ginger; pour over chicken.
    4. 4
      Cover and cook on HIGH for 1 hour.
    5. 5
      Reduce heat to LOW; cook 4 to 5 hours longer or until the meat juices run clear.
    6. 6
      Remove chicken to a serving platter; sprinkle with almonds.
    7. 7
      Spoon juices over chicken or thicken if desired.

    Ratings & Reviews:

    • on July 02, 2006

      45

      I made this with chicken breast and skipped the oil to save on fat and calories. It was really salty, but tasty.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2003

      45

      I used 4 pounds of chicken breast when I made this simple dish. I liked the light taste of the fresh ginger and soy sauce. Next time I will try your suggestion and thicken the juices.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Crock Pot Oriental Chicken

    Serving Size: 1 (338 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1118.3
     
    Calories from Fat 707
    63%
    Total Fat 78.6 g
    121%
    Saturated Fat 20.7 g
    103%
    Cholesterol 340.5 mg
    113%
    Sodium 1660.2 mg
    69%
    Total Carbohydrate 9.9 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 7.3 g
    29%
    Protein 88.4 g
    176%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes