Crock Pot Onion Potatoes

"I've made these in the oven before, and they turned out great! But it's summertime, and I don't like the way the oven heats up the house, so I've found this recipe."
 
Download
photo by Bergy photo by Bergy
photo by Bergy
Ready In:
6hrs 5mins
Ingredients:
8
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Combine potatoes and oil in plastic bag or large mixing bowl.
  • Add remaining ingredients.
  • Pour into slow cooker.
  • Cover and cook on low for 6 hours or 3 hours on high.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This was very good. I had a recipe that was pretty exact to this one and I always cooked it in the oven with melted butter. I like the crispiness of it being baked but it was good in the crock pot as well. The tenderness and flavor reminded me of pot roast veggies. When I don't have time for the oven, I will make them just like this. Thanks for a great recipe!
     
  2. I made the in the crock pot as directed, and the potatoes were mushy. Not the great flavor I had hoped for.
     
  3. Tasted good but the appearance is not appetizing.
     
  4. I baked these for about 20 minutes at 350 degrees and they were delicious! It made a nice side dish for paprika beef. Thanks for sharing the recipe!
     
  5. Really delicious. I would cut back on the oil if I made them again. They seemed really greasy. Thanks!
     
Advertisement

RECIPE SUBMITTED BY

My husband and I live in Northeastern Ohio. We have two beautiful children, Natalie who is 2 1/2 and Noah who is just 9 months. I learned how to cook from watching my mother and FoodTV. I used to burn everything, but have since learned to make very tasty dishes. I love to search this website and try new meals all the time.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes