2 Reviews

This had good flavor but the consistency wasn't what I expected. Next time I will cut the liver in half but no more. By cutting it into bite-size pieces it just came apart when I fried them. I think next time I will also just do this on the stovetop. Aside from that though it was very good served over mashed potatos.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Mysterygirl July 30, 2004
Crock Pot Mushroomy Chicken Livers