Prep 10 mins
Cook 4 hrs 40 mins
Easy tasty dish.
- 453.59 g cleaned mushroom, sliced if you prefer
- 118.29 ml butter
- 14.79 ml marjoram
- 4.92 ml minced chives
- salt and pepper
- 118.29 ml chicken broth
- 59.14 ml dry white wine
- Place cleaned mushrooms in your crock pot.
- Place butter on top.
- Mix remaining ingredients and pour over the top.
- Cover and cook for 4 hours on low or until tender.
Oh my goodness, yum yum simple! Made a triple batch of this and took it to work. It was gone in no time and had rave reviews and many wanting the recipe.
wow..these are awesome.... I did triple it...used my homemade chicken stock (Crock Pot Chicken or Turkey Stock) I added a little minced garlic I love these mushrooms thanks for sharing the recipe I'll make these many times
So easy and so tasty! Going to try this with different herb mixes, also. This one goes in the RV cookbook, since it is so easy to put together. Thanks for a keeper!