1 Review

This is a very good base recipe. My palate prefers things a bit more spicy! Even though I used hot salsa, it just wasn't quite enough. Next time I'll kick it up a notch with some taco or other seasonings and jalapenos (which could also be done at the table as topping options).

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mels67530 August 17, 2014
Crock Pot Mexican Chicken Enchilada Filling