Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crock Pot Melt in Your Mouth Cube Steak and Gravy Recipe
    Lost? Site Map

    Crock Pot Melt in Your Mouth Cube Steak and Gravy

    Crock Pot Melt in Your Mouth Cube Steak and Gravy. Photo by HokiesMom

    1/1 Photo of Crock Pot Melt in Your Mouth Cube Steak and Gravy

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    TheDancingCook's Note:

    Real comfort food done plain and simple. This usual tough cut of meat will melt in your mouth after slow cooking all day. Serve with mashed potatoes, veggie and rolls.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb cube steaks (about 4 pieces) or 1 lb round steak
    • 3 (3/4 ounce) envelopes beef gravy (beef, mushroom beef, herbed beef, mushroom...mix and match to your liking) or 3 (3/4 ounce) envelopes mushroom gravy (beef, mushroom beef, herbed beef, mushroom...mix and match to your liking)
    • 3 cups water
    • 1 onion, sliced (optional)
    • sliced mushrooms (optional)
    • 2 white potatoes, peeled and quartered (optional)

    Directions:

    1. 1
      Place the meat in the bottom of your crockpot.
    2. 2
      On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot.
    3. 3
      If you are adding onions and/or mushrooms, add them also.
    4. 4
      Cook, on LOW, for 8 hours.
    5. 5
      *You can also use round steak and add peeled, white potato quarters.

    Browse Our Top Meat Recipes

    Ratings & Reviews:

    • on September 18, 2012

      45

      The flavors are spot on but boy does it cook a lot quicker than 8 hours on low! I even put it on extra low (10 hour setting on my crockpot) and it was still overly cooked and liquid evaporated almost over halfway. I wish I was home to watch it but was at work or I would have cut it off a lot earlier than 8 hours. It is super easy to make and the taste is good but a bit overly salty (due to the mixes maybe?) but the time really needs some adjustment or a large range of cook time. I might try this again with no salt beef broth next time and reduce the cook time to about 4-5 hours. Worth a 2nd try for sure. Made during Help A Naked Recipe in the Photo Forum.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2010

      45

      This is a great recipe for when you have cube steak you don't know what to do with! I get shares of grass fed beef from a farmer and the package always includes cube steak so I was glad to try this recipe. The meat was very tender and I served this with some greens and mashed potatoes (didnt add the potatoes into the crock pot), which were great with the gravy! I think Ill try this next time with a homemade mushroom gravy sauce, just because the ingredients in the packaged gravy mix can be kinda scary (sensitive to msg). I know the main point of this was to make it easy and this is a great easy throw together meal! Thanks.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2009

      55

      Wonderful recipe! I did change the beef gravy by using Kittencal's Beef Gravy which worked out GREAT and since I didn't have any envelop brand beef gravy mixes on hand. I also omitted the 3 cups of water since the gravy I was using had beef broth in it. The cube steak was so nice and tender, it melts in your mouth. I used onion and fresh mushrooms too. THanks so much for sharing the recipe :)

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

    Advertisement

    Nutritional Facts for Crock Pot Melt in Your Mouth Cube Steak and Gravy

    Serving Size: 1 (385 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 11.2
     
    Calories from Fat 4
    39%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.6 mg
    0%
    Sodium 126.1 mg
    5%
    Total Carbohydrate 1.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    cube steaks

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites