Crock Pot Mac & Cheese
- Ready In:
- 3hrs 15mins
- Ingredients:
- 8
- Serves:
-
6-10
ingredients
- 3 cups sharp cheddar cheese
- 1 (16 ounce) box macaroni
- 2 eggs
- 2 tablespoons butter
- 1 (12 ounce) can evaporated milk
- 1 1⁄2 cups milk
- 1 teaspoon salt
- 1 teaspoon pepper
directions
- Cook macaroni 6 minutes.
- Drain & place in crock pot sprayed with pam.
- Cut butter into small pieces & stir in macaroni until melted.
- Add remaining ingredients to macaroni leaving some cheese for the top.
- Cook on low 2 to 3 hours or high for 1 1/2 hours or until done.
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