Crock Pot Lemon Garlic Chicken and Wild Rice

READY IN: 8hrs 10mins
Recipe by PugsAndKisses

This is so delicious you'd never guess it was healthy!!! Recipe is from, courtesy of Kathleen Daelemans.

Top Review by Charlotte J

Edit my Apr 14, 03 review due to spelling. This was a nice flavor combination of lemon and garlic. There was more liquid at the end of the cooking time then was needed. So to compensate I added about 3/4 cup instant rice. I believe I'll cut back on the water the next time I make this by 1/2 cup. Everyone in the family really liked this recipe. Thanks for sharing Conni.

Ingredients Nutrition


  1. Season the chicken breasts generously with salt and pepper.
  2. Place the chicken breasts in the bottom of a slow cooker.
  3. Add the garlic and rice.
  4. Add the lemon juice to the water and stir.
  5. Pour this mixture over the rice and chicken.
  6. Stir once to coat.
  7. Place the lid on the slow cooker and set on low for 8 hours.
  8. To plate, place a serving of the rice on each plate and top with 1 chicken breast.
  9. Garnish with fresh parsley sprigs.

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