Crock Pot Lasagna

Submitted by tuggles1

"*could use ground turkey instead * 8 oz can of tomato sauce is optional * I ended up sprinkling salt on this too because all I had were low-sodium tomatoes"

 

• Ready In: 5hrs 15mins
• Ingredients: 12
• Serves: 6

ingredients

• 28 ounces diced tomatoes
• 1 cup water
• 8 ounces part-skim mozzarella cheese
• 1⁄2 small onion, chopped
• dried oregano, to taste
• dried basil, to taste
• italian seasoning, to taste
• 6 ounces tomato paste
• 1 cup fat-free cottage cheese
• 1 lb lean ground beef
• 1⁄2 teaspoon chopped garlic
• 8 ounces whole wheat lasagna noodles, broken in small pieces

directions

1. Mix all together in sprayed crock pot. Make sure noodles are buried in sauce well.
2. Cover and cook on low for 5-6 hours.

Reviews

[SmoochTheCook]

My son said, "You left out the yucky stuff!!!!!" :) Thanks for the ricotta-less...ah hem...yuck-free, lasagna recipe! It gets raves from this house!