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    You are in: Home / Recipes / Crock Pot Kielbasa & Sauerkraut Recipe
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    Crock Pot Kielbasa & Sauerkraut

    Crock Pot Kielbasa & Sauerkraut. Photo by gailanng

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 20 mins

    20 mins

    6 hrs

    Queen of Everything's Note:

    Delicious comfort food.

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    Units: US | Metric


    1. 1
      Slice 1 onion into thin strips and caramelize.
    2. 2
      Drain and rinse sauerkraut.
    3. 3
      Slice kielbasa into 1-inch lengths.
    4. 4
      Combine water, cider and brown sugar.
    5. 5
      Combine all ingredients well in crock pot.
    6. 6
      Cook on high 6 hours.

    Ratings & Reviews:

    • on January 16, 2011


      Made this recipe substituting 1 cup fresh cut apples in place of cider. It turned out beautifully. Thanks for this great recipe. I tasted it at a party and had to have it. I was going to fly at the seat of my pants with it and I'm so glad I checked on this site first. Thanks Queen! Definitely a keeper.

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    • on December 31, 2013


      My uncle made this for Christmas Eve...I don't even like kielbasa and I HATE sauerkraut but this was absolutely incredible. He used fresh kielbasa from a butcher and I think the draining/rinsing the sauerkraut so it's not so bitter did the trick. He also added an apple (I assume small diced) and a dash of worcestershire. MUST TRY this recipe!

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    • on January 11, 2010


      You can't beat crock pot cooking. Throw everything into the crock pot and come home to a yummy meal. I scaled this recipe to 4 servings, and followed the recipe as written. Easy and delicious. Made for Jan 2010 Comfort Cafe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)


    Nutritional Facts for Crock Pot Kielbasa & Sauerkraut

    Serving Size: 1 (434 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 435.8
    Calories from Fat 281
    Total Fat 31.2 g
    Saturated Fat 10.5 g
    Cholesterol 74.7 mg
    Sodium 2608.8 mg
    Total Carbohydrate 23.7 g
    Dietary Fiber 7.1 g
    Sugars 15.5 g
    Protein 16.1 g

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