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Showing 1-3 of 3
on April 11, 2014
Loved this zucchini dish -- so simple to make and so delicious. We love zucchini so I'll be using this recipe often. Served it alongside some oven-fried chicken and baked rice. Made for Spring PAC, 2014.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on July 08, 2012
Very tasty and couldn't be easier. Mine was pretty watery and I prefer it with a thicker tomato sauce. . .nothing a can of marinara sauce can't fix. Turned out beautiful. I then cheated and put half of it into a small casserole dish, smothered it in Italian cheese and stuck it under the broiler for 2 minutes. BLISS. I am going to freeze the unused portion for use later in a pasta sauce. UPDATE: I made this recipe again today (about 4 years later - wow), and I added about 1 cup of leftover pizza sauce, 6 sliced button mushrooms, and then at the end of 4 hours I added about 1 T water mixed with 1 T corn starch which turned it into a wonderful pasta sauce that I served over angel hair pasta. Delish!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on November 20, 2006
Great no fuss dish! This made a great side one night, then the leftovers made a great pasta sauce another. No one here really cares for Italian dressing so I used my fave Ceasar and it was perfect. Dh doesnt like big chunks of veggies so I tricked him on the pasta sauce left overs - I pulsed it a few times in the food processor and viola! What he doesnt know wont kill him! This was quite watery so I reserved that liquid with the leftovers and incorportated it into the sauce. I just used a slotted spoon and removed some for my side- knowing there was PLENTY for another meal. Everyone loved this as a side and a sauce! Thanks for a wonderful new recipe that I will definitely be keeping on hand!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (206 g)
Servings Per Recipe: 6