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    You are in: Home / Recipes / Crock Pot Italian Pot Roast Recipe
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    Crock Pot Italian Pot Roast

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 35 mins

    5 mins

    4 hrs 30 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (20 ounce) package baby carrots
    • 3 medium potatoes, peeled and cubed
    • 3 -5 lbs beef roast
    • 1 (1 ounce) packet au jus mix
    • 1 (5/8 ounce) packet Italian salad dressing mix
    • 1 (12 ounce) can tomato juice

    Directions:

    1. 1
      Place carrots and potatoes in a slow cooker and place the roast on top.
    2. 2
      Sprinkle seasoning packets in a mixing bowl with the tomato juice and blend.
    3. 3
      Don't worry if there are lumps, they will work out during cooking.
    4. 4
      Pour the mixture over the roast and veggies.
    5. 5
      Cook on LOW for 8-1/2 hours or on HIGH for 4-1/2 hours.

    Ratings & Reviews:

    • on June 01, 2007

      55

      this was great...soo easy...i tweeked it a bit with some chopped onion, garlic, red sine, worchestire (just s little), and added cubed eggplant (REALLY GOOD) and carrots halfway thru cooking time so they wouldn't be too soft. I also ommitted the tomato juice and instead added tomato paste when I added the vegetables to thicken it...This is great over rice or noodles!!!EXCELLENT!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2005

      55

      I have this recipe and was going to post it. We love it because it's a difference twist on ordinary pot roast.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2004

      55

      Loved it, it was great. Thanks to you and my girlfriend for turning me on to zaar.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Italian Pot Roast

    Serving Size: 1 (368 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 718.1
     
    Calories from Fat 405
    56%
    Total Fat 45.0 g
    69%
    Saturated Fat 18.1 g
    90%
    Cholesterol 156.6 mg
    52%
    Sodium 918.1 mg
    38%
    Total Carbohydrate 31.1 g
    10%
    Dietary Fiber 4.2 g
    17%
    Sugars 7.4 g
    29%
    Protein 45.3 g
    90%

    The following items or measurements are not included:

    Italian salad dressing mix

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