Crock Pot Italian Chicken

Submitted by Marie

"A very delicious chicken dish with mushrooms, zucchini and green peppers in a flavor filled tomato sauce. Wonderful served over rice."

 

• Ready In: 6hrs 15mins
• Ingredients: 11
• Serves: 4

ingredients

• 1360.77 g chicken, cut up
• 29.58 ml olive oil
• 4.92 ml salt
• 1.23 ml black pepper
• 1 medium onion, chopped
• 2 minced garlic cloves
• 453.59 g can diced tomato
• 29.58 ml fresh basil, cut up
• 453.59 g fresh mushrooms
• 1 green pepper, cut into strips
• 2 medium zucchini, cut into 2 inch chunks

directions

1. Salt and pepper chicken and brown in olive oil in a skillet.
2. Remove chicken to crock pot.
3. Saute garlic and onion in same skillet and add tomatoes and basil; stir occasionally and cook for 5 minutes.
4. Add vegetables to crock pot, then pour tomato mixture over.
5. Cook on low temperature for 6 to 8 hours.
6. If desired, thicken sauce and serve over rice.

Reviews

[Mysterygirl]

I loved this recipe. I used all thighs in it. The combination of flavors is wonderful. Great recipe for a busy weeknight. I loved the veggies. Great recipe.