Crock Pot Irish Stew

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READY IN: 10hrs 25mins
Recipe by Dari Donovan

I got this recipe from the Living section of a local newspaper some years ago. Not sure of its origin.

Ingredients Nutrition


  1. Place the lamb cubes in the slow cooker.
  2. Season with salt and pepper.
  3. Add all the remaining ingredients except the peas. Stir well.
  4. Cover and cook on LOW for 10 to 12 hours.
  5. NOTE: Add the peas during the last hour of cooking.

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