Crock Pot Honey Ham (Oamc)

Total Time
6hrs 5mins
Prep 5 mins
Cook 6 hrs

This is a super easy recipe! I will often have this ham going in one of my crock pots and my crock pot mac and cheese in my other one,


  1. Cut ham in equal halves.
  2. Stick 20 whole cloves into each half.
  3. You can cut a diamond pattern first if you want, and stick one clove into the center of the diamond.
  4. Place each ham into a Ziploc bag and freeze until ready to use.
  5. If desired, defrost one ham the night before you wish to make it (I will often make it right from frozen, but most people argue that this is not safe).
  6. Place 4 tbsp of honey over one ham before cooking and cook on high for about 3 hours or on low for 6 hours, Increase cooking time if making from frozen.
  7. Repeat steps 5 and 6 for second ham.
Most Helpful

I made this with a 5 lb picnic ham and cooked it for 7 hours until it was 170 deg. It was very good and everyone in my family liked it. I was the only one who thought it *might* be better with about 10 less cloves.

Scrivener1 February 08, 2010

This is a great, simple recipe. I used it at Christmas for 2 separate get togethers and I had compliments each time. I loved that it was made in the crockpot and freed the oven up for other uses. I used a Black Forest ham and bought several more when they were on sale and put them in the freezer for use later this year.

shawnamarie January 14, 2007

Great! I threw in some potatoes and carrots, too. It made a quick and easy meal.

Amberley November 30, 2006

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