Recipe by anonymous
My husband gave this 5 stars. Very delicious! You can brown the beef a day ahead and assemble the next morning. Sometimes I'll add extra ground beef, onions and minced garlic or add ground red pepper for some spice.
Top Review by seal angel
This soup was really good! So flavorful! My husband looked at me and said, "I really like this!" My 8 year old daughter asked if she could take the leftovers in her thermas for lunch. Rainning today, so I wanted to make soup! I wish I would have found this recipe earlier in the fall. I used low sodium broths and omitted the extra seasoning salt. I added some onion and garlic powder. 1 small potatoe and I used really small shells for the pasta. Topped with parmsean, cheddar, jack cheese, and sour cream. I wasn't sure about it at first. I thought I was gonna be ordering pizza. For some reason, I thought I wasn't going to like it. Probably because of the tomatoey look. But, instead I wish I would of doubled the recipe. Will be using this for winters to come. Thank You!!!
- 453.59 g ground beef
- 1 onion, diced
- 2.46 ml chopped garlic
- 28.34 g dry onion soup mix (1 envelope)
- 18.99 g Italian salad dressing mix (1 envelope)
- 1.23 ml pepper
- 1.23 ml season salt
- 396.89 g beef broth (1 can)
- 396.89 g chicken broth (1 can)
- 354.88 ml water
- 226.79 g diced tomatoes (undrained)
- 226.79 g tomato sauce
- 14.79 ml soy sauce (preferably lite)
- 236.59 ml celery, slices
- 236.59 ml carrot, slices (thinly sliced)
- 59.16 ml butter
- 59.14 ml flour
- 29.58 ml flour
- 2.46 ml italian seasoning
- 59.14 ml grated parmesan cheese (or shredded-which will blend better!)
- shredded parmesan cheese
- cooked macaroni
Directions See How It's Made
- Brown beef, onions and garlic. Drain, and add 1/4 cup of flour and mix.
- To crock pot add: beef mix, onion soup mix, salad dressing mix, pepper, season salt, beef & chicken broth, water, tomatoes, tomato sauce, celery, carrots, italian seasoning, and soy sauce.
- Cook for 8 hours.
- Cook macaroni.
- In saucepan make roux: melt butter on low and add 2 tablespoons of flour. Add to crock pot.
- Add 1/4 cup parmesan to crock pot.
- Serve over macaroni.
- Serve and top with shredded parmesan.