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    You are in: Home / Recipes / Crock Pot Gumbo Pork Chops Recipe
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    Crock Pot Gumbo Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    TheDancingCook's Note:

    I just had to post this gem.....these chops are so very tender and so very flavorful; it's also a simple crock pot recipe. My family loved this. This really could be considered a "one dish meal", because of the rice and veggies in the soup. But you can serve this with some extra rice, if you like. This recipe is courtesy of the Fix It and Forget It Cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a shallow dish, combine flour, salt, garlic powder and mustard; dredge chops to coat.
    2. 2
      In a skillet, heat oil and brown chops; place chops in a crock pot and pour skillet drippings over chops.
    3. 3
      In the same skillet, add the soup and stir to loosen brown bits from the pan; pour this over the chops.
    4. 4
      Cover and cook on low for 6-8 hours.
    5. 5
      Serve over or with steamed rice, if desired.

    Ratings & Reviews:

    • on March 17, 2005

      35

      This was an OK dish. The pork chops came out very tender but there wasn't a lot of flavor. My family ate it but I don't think it is one that I will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Gumbo Pork Chops

    Serving Size: 1 (542 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 421.3
     
    Calories from Fat 210
    50%
    Total Fat 23.4 g
    36%
    Saturated Fat 6.4 g
    32%
    Cholesterol 81.4 mg
    27%
    Sodium 1605.4 mg
    66%
    Total Carbohydrate 23.5 g
    7%
    Dietary Fiber 3.1 g
    12%
    Sugars 3.4 g
    13%
    Protein 27.9 g
    55%

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