Crock Pot Green Chile Burrito/Taco Filling

Total Time
10hrs 10mins
Prep 10 mins
Cook 10 hrs

This is very good as a burrito and taco filling. You can also use this filling for other things if you like.

Ingredients Nutrition


  1. Layer ingredients, meat first, in crock pot.
  2. Cook on low for 8-10 hours.
  3. Do not stir for first 5 hours.
  4. Shred meat after 7 hours.
  5. Serve on flour or corn tortillas.
  6. Top with sour cream, if desired.
Most Helpful

While a little mild for my tastes, this was great for house guests with less adventuresome palates. Interesting blends of flavors, and a nice change for those who normally only eat ground beef.

Sallie H July 22, 2004