Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crock Pot Ginger Chicken Recipe
    Lost? Site Map

    Crock Pot Ginger Chicken

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    Ridgely's Note:

    This is a really great recipe, simple and delicious! It can make more than 4 servings depending on how many pieces you can put in.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix soy sauce, water, brown sugar and ginger and pour into a crock pot.
    2. 2
      Put in as many chicken thighs as can be covered with sauce.
    3. 3
      Cook 4 to 6 hours on low.
    4. 4
      I like to quickly crisp up the chicken under the broiler before serving.

    Browse Our Top Chicken Thigh & Leg Recipes

    Ratings & Reviews:

    • on August 30, 2002

      55

      I made this dish a couple of nights ago and finished off the leftovers last night. YUM-YUM. Very flavorful and so easy to make since these are ingredients I usually always have on hand. I used chicken thighs and breasts then doubled the sauce (we like a lot of sauce). Thanks you so much for sharing this wonderful dish! :-) I will be making it many times.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2002

      55

      I made this last night. It made the house smell wonderful! The chicken was so deliciously tender and succulent. The soy sauce and ginger slow cooking gives it great flavor. To reduce calories from sugar I used a brown sugar substitute (calorie free).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2002

      55

      I fix it the other day, decreasing sugar and increasing the sauce somewhat. Very easy to prepare and cook, and really excellent taste. Thanks for the recipe! Will vary it in future to include some veggies!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

    Advertisement

    Nutritional Facts for Crock Pot Ginger Chicken

    Serving Size: 1 (348 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 544.7
     
    Calories from Fat 258
    47%
    Total Fat 28.7 g
    44%
    Saturated Fat 8.2 g
    41%
    Cholesterol 157.9 mg
    52%
    Sodium 4176.9 mg
    174%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 0.6 g
    2%
    Sugars 27.7 g
    110%
    Protein 40.0 g
    80%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites