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Prep 20 mins
Cook 8 hrs
I received this recipe from my mom. It's great for a cold, winter day. I like it served with warm bread.
- Combine ingredients, except bacon and sour cream.
- Cook on Low 8-10 hours or High 4-5 hours.
- Remove bay leaf, use potato masher to mash ingredients.
- Add bacon, sour cream; whisk and serve.