Crock Pot Garlic Rice Pilaf

READY IN: 4hrs 15mins
Recipe by Chefpooky

This is so good, whenever I make this, is goes over great, even among non rice fans. Any leftover heat up great

Top Review by oriahma

This recipe is so much better than eating brown rice from the rice cooker. The only thing that could be better would be for the rice not to come out so soft, but considering how easy this is, I can't complain. I will be trying basically the same thing, but cooking on the stove instead of crock pot to see if that improves the texture. Either way though, I will be making this over and over again because it's such a yummy way to eat brown rice!

Ingredients Nutrition

Directions

  1. Melt butter in a saucepan, add rice and garlic, saute until golden. Add 2 cups of chicken broth and bring to a boil.
  2. Place into crock pot, with remaining 3 cups of broth.
  3. Cook on high, 4-5 hours.

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