1 Review

  • Most Helpful
  • Newest
  • Highest Rating

This is a GREAT and EASY recipe with wonderful flavor development. I added a few sweet potatoes and 3 dried Sanaam chilies, chopped with seeds. I also used chicken instead of beef bullion. I served it over brown rice and edamame. I topped it with some ground coconut (no sugar) and peanuts.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Ambervim August 15, 2013
Crock Pot Curry Chicken With Coconut and Peanuts