Prep 10 mins
Cook 7 hrs
This is an easy way to prepare curried chicken in the crock pot. I like to serve this with rice pilaf and assorted veggies.
- 6 chicken legs
- 1 cup chopped onion
- 1⁄2 teaspoon curry powder
- 1 tablespoon butter (i use unsalted, real butter)
- 1⁄4 cup orange marmalade
- Salt and Pepper chicken and brown chicken legs slightly in skillet.
- Spray crock pot with cooking spray.
- Place chicken in crock pot and pour in all ingredients.
- Cook on low for 6-8 hours.
I made this in my crockpot for dinner and it was just OK. The orange marmalade flavor was barely there. I would probably increase that next time. The curry powder wasnt evident either. Very easy to make though. Thanks for posting.
Made a double batch of these for my large family and was astounded by how wonderful it tasted compared to the amount of effort to put it together! The entire family , all 7, loved this. The only thing I would do differently is remove the skin from the chicken prior to cooking. Great way to serve budget friendly chicken! Served with basmati and steamed zuchini.
Wonderful recipe. I added half a teaspoon each of cumin and coriander, plus a pinch of dried basil, marjoram and thyme. More curry powder was needed. I used 1 tablespoon, which gave it a bite! It needed more "gravy", so when melting the marmalade, I added two cups of water and half a packet of onion soup mix. Excellent & worth 5 stars!