Prep 5 mins
Cook 3 hrs
- 2 tablespoons melted butter
- 1 tablespoon curry powder
- 1⁄2 teaspoon seasoning salt
- 1 lb blanched almond
- Mix butter, curry and seasoned salt.
- Pour over almonds in crock pot and mix to coat well.
- Cover and cook on low for 2 to 3 hours.
- Turn to high, uncover pot mix and cook for 1 to 1 1/2 hours.
This is a favorite from 'Crockery Cookery' by Mable Hoffman. It makes a nice hostess gift or holiday party contribution.