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    You are in: Home / Recipes / Crock Pot Creamy Orange Cheesecake Recipe
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    Crock Pot Creamy Orange Cheesecake

    Crock Pot Creamy Orange Cheesecake. Photo by 2Bleu

    1/1 Photo of Crock Pot Creamy Orange Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    Mirj's Note:

    I had this at a friend's house and it was exceptional!

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    Ingredients:

    Servings:

    Units: US | Metric

    Crust

    Filling

    Directions:

    1. 1
      Combine crumbs with sugar; mix in melted butter until well moistened.
    2. 2
      Pat into a 7-inch spring form pan.
    3. 3
      In a medium bowl, cream together the cream cheese and sugar.
    4. 4
      Add eggs and yolk and beat for about 3 minutes on medium with a hand-held electric mixer.
    5. 5
      Beat in orange juice, zest, flour, and vanilla.
    6. 6
      Beat for another 2 minutes.
    7. 7
      Pour batter into prepared crust; place on a rack or aluminum foil ring in the crock pot (so it doesn't rest on the bottom of the pot).
    8. 8
      Cover and cook on high for 2 1/2 to 3 hours.
    9. 9
      Turn off and leave for 1 to 2 hours, until cool enough to remove.
    10. 10
      Cool completely and remove the sides of the pan.
    11. 11
      Chill before serving, and store leftovers in the refrigerator.

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    • on October 19, 2007

      55

      Ok, I need to buy a 7" springform pan, or this can be done in the oven using the waterbath method, but very creamy and exceptionally smooth. I did use almond extract instead of vanilla, it just seemed right with the orange. Being originally from NJ, working in Greek diners for over 6 years, I can attest that this has 'it'. Wonderful job Mirj!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Creamy Orange Cheesecake

    Serving Size: 1 (106 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 301.3
     
    Calories from Fat 170
    56%
    Total Fat 18.9 g
    29%
    Saturated Fat 10.5 g
    52%
    Cholesterol 120.7 mg
    40%
    Sodium 246.9 mg
    10%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 0.1 g
    0%
    Sugars 25.0 g
    100%
    Protein 7.4 g
    14%

    The following items or measurements are not included:

    cookie crumbs

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