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    You are in: Home / Recipes / Crock Pot Creamy Italian Chicken Recipe
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    Crock Pot Creamy Italian Chicken

    Crock Pot Creamy Italian Chicken. Photo by Dine & Dish

    1/12 Photos of Crock Pot Creamy Italian Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 5 mins

    5 mins

    4 hrs

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    Units: US | Metric


    1. 1
      Place the chicken breast halves in the crock pot.
    2. 2
      Combine the Italian dressing mix and water until smooth; pour over top of chicken.
    3. 3
      Cover and cook on low for 3 hours.
    4. 4
      Combine the cream cheese and soup until smooth and blended.
    5. 5
      Stir in mushroom pieces.
    6. 6
      Pour soup mixture over chicken.
    7. 7
      Cook 1 hour more or until chicken is cooked through.
    8. 8
      Serve over hot cooked rice or pasta.

    Ratings & Reviews:

    • on April 18, 2002


      Very good! Next time I will follow the recipe and use LOW SODIUM cream of chicken soup; it was a bit on the salty side, but that was my fault. This is a keeper.

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    • on March 24, 2002


      This was really good. We had to make enough to feed 8 people so we used two crock pots to cook this in. It turned out well. We used white rice with it. The chicken was very moist and tender!

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    • on March 20, 2003


      This is another "UMMMMM" dish. That is Dahling's comment on any dish he really is enjoying! The changes that I made were to increase the water to 1/2 cup, heated the cream cheese and soup in the microwave and blended, removed the chicken to a plate, whisked the soup/cheese mixture into the drippings, then replaced the chicken making sure it was covered. Served it with rice, lettuce salad with a very tangy dressing and hot rolls. Whoa Baby!! The sauce is wonderful! If you use more than 4 breasts, be sure and double all the other ingredients.Thanks, bunches!

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    Read All Reviews (136)


    Nutritional Facts for Crock Pot Creamy Italian Chicken

    Serving Size: 1 (170 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 345.4
    Calories from Fat 204
    Total Fat 22.7 g
    Saturated Fat 11.6 g
    Cholesterol 138.0 mg
    Sodium 603.4 mg
    Total Carbohydrate 5.7 g
    Dietary Fiber 1.6 g
    Sugars 3.3 g
    Protein 29.6 g

    The following items or measurements are not included:

    dried Italian salad dressing mix

    reduced-sodium cream of chicken soup

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