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Very easy and delicious. I made it just as written and we absolutely loved it. Be careful with the salt as the broth may have enough in it.
I made this soup for my parents over the weekend. It wasn't as creamy or thick as I expected but, the flavor was wonderful. I paired it with a slice of quiche and some fresh fruit. It made for a nice Sunday brunch after a long weekend of babysitting my 4 month old nephew!