Crock Pot Cranberry Chicken-Low Carb

Total Time
6hrs 5mins
Prep 5 mins
Cook 6 hrs

Easy and interesting taste


  1. In a 3-quart or larger electric slow cooker, combine onion, cranberries.
  2. Arrange chicken on top.
  3. In small bowl, mix ½ c water with catsup, sugar substitute, mustard and vinegar and pour over chicken.
  4. Cover.
  5. Cook at low setting until chicken is very tender when pierced (6 ½ to 7 ½ hours).
Most Helpful

2 5

Unfortunately, no one in my family cared for this recipe much. Most of it ended up in the garbage. The flavors didn't blend well, and it came off tasting really strange.