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    You are in: Home / Recipes / Crock Pot Cranberry Brisket Recipe
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    Crock Pot Cranberry Brisket

    Crock Pot Cranberry Brisket. Photo by *Parsley*

    1/1 Photo of Crock Pot Cranberry Brisket

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    *Parsley*'s Note:

    Easy crock pot brisket recipe.

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    Units: US | Metric


    1. 1
      Rub brisket with salt, pepper and thyme; place in a 5-qt slow cooker.
    2. 2
      In a bowl, combine all remaining ingredients and mix well. Pour over brisket in slow cooker.
    3. 3
      Cook on low for 8-10 hours or until tender and done.

    Ratings & Reviews:

    • on July 01, 2008


      I messed this up. I did it, though, it is not the fault of the recipe, so I am attempting to imagine what this would have been like if I had actually cooked this on low for 9 hours (as I had originally planned) and not on high for 5 hours (as ended up happening). Luckily, I have made some of your other delicious brisket recipes, so I have a good idea of what a good crockpot brisket tastes like. The sauce was really nice and sweet, so I imagine the next time I make this, the meat will be falling apart tender, sweet, with a sauce begging for thickening and mashed potatoes! :) Thank you for posting, made for ZWT4.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 05, 2007


      I had to make this diabetic friendly so it probably wasn't "all it could be"- it was super easy. Kind of a sweet and sour type of flavor. I used a cranberry sauce that I made DH for Thanksgiving that I had leftover but still was good. I also seasoned the meat with a packet of Lipton onion soup and extra garlic powder. I added a splash of red wine (not sure that did anything) and I skipped the brown sugar. I felt the cranberry sauce I used was very sweet tasting. I strained the sauce and used to fat skimmer to make the gravy. I made this for Channukah last night and served it with latkes and applesauce. I liked this for a change and it was perfect for a busy weekday holiday night!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crock Pot Cranberry Brisket

    Serving Size: 1 (273 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 657.1
    Calories from Fat 408
    Total Fat 45.3 g
    Saturated Fat 18.2 g
    Cholesterol 124.1 mg
    Sodium 444.4 mg
    Total Carbohydrate 32.1 g
    Dietary Fiber 1.2 g
    Sugars 29.9 g
    Protein 29.4 g

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