A Betty Crocker Recipe. The meat is juicy and tender.
Make and share this Crock Pot Country-Style Ribs and Sauerkraut recipe from Food.com.
- In 4 quart Crock Pot, place ribs, apple and onion. Top with sauerkraut, brown sugar and caraway seed; mix lightly. Pour wine over top.
- Cover; cook on LOW heat setting 8 to 10 hours.