Crock Pot Country Ribs

"Only 4 ingredients! And could there be an easier way to cook? I like my ribs a little creamier so I add additional BBQ sauce after I take them out of the crock pot. I usually use about a full bottle of BBQ sauce all together."
 
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Ready In:
9hrs 10mins
Ingredients:
4
Serves:
6
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ingredients

  • 1 12 cups barbecue sauce
  • 12 cup apricot-pineapple jam
  • 1 tablespoon soy sauce
  • 4 lbs boneless country-style ribs
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directions

  • Mix the BBQ sauce, jam and soy sauce together in a bowl.
  • Place a layer of ribs in a 4 quart slow cooker. Pour 1/3 of the sauce mix on top. Keep adding layers of ribs and sauce.
  • Cover and cook on low heat 8 1/2 - 9 hours, or until the ribs are done - you'll be able to tell :).

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Reviews

  1. I don't know *what* the last reviewer was talking about ... I make this recipe all the time and it's hands-down one of my favorite crockpot recipes. The ribs come out tender and juicy every time. It's a great dish to prepare if you have people coming over and don't want to spend a lot of time prepping and cooking. So easy and delicious. I get rave reviews every time I make this.
     
  2. very dry followed exactly.....:( even if you add more sauce it covers up the dried up ribs
     
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RECIPE SUBMITTED BY

I am.... Mommy to 3 of the sweetest boys EVER, ages 6, 4 and almost 2. married to a wonderful man for 5 years now! usually melting in the heat in AZ, but it's now in the 80's so I'm bundling up....brrrr! addicted to scrapbooking. in love with cookbooks, but since I found this site I'm getting rid of them all! Yeah! a FLYBaby...see www.flylady.net because she's awesome. LindaMom's daughter, so check out her recipes! obsessed with The Office on NBC. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <a href="http://s19.photobucket.com/albums/b161/tisht/?action=view¤t=tish3.jpg" target="_blank"><img src="http://i19.photobucket.com/albums/b161/tisht/tish3.jpg" border="0" alt="Recipezaar Challenge 2008"></a>
 
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