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    You are in: Home / Recipes / Crock Pot Country Ribs Recipe
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    Crock Pot Country Ribs

    Crock Pot Country Ribs. Photo by Bergy

    1/4 Photos of Crock Pot Country Ribs

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    Bergy's Note:

    This is a wonderful tasty dish for those rainy days ahead. It has a mellow flavor and the meat is succulent but for some it may need a bit of hot sauce (I added 2 tbsp to the sauce).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place onion rings in the bottom of your crock pot.
    2. 2
      Place ribs on top (trim off any excess fat).
    3. 3
      Whisk together the remaining ingredients except the corn starch.
    4. 4
      Reserve 1 cup--cover and refrigerate this cup.
    5. 5
      Pour remaining sauce over the ribs, cover pot.
    6. 6
      Cook at low for 5-6 hrs, drain ribs, keep warm.
    7. 7
      In a small saucepan, add 1 1/2 tsp cornstarch already mixed in cold water to the reserved sauce , simmer until it thickens.
    8. 8
      Serve with noodles, rice or gnocchi.

    Ratings & Reviews:

    • on October 30, 2002

      55

      Hey Bergy: Can't believe noone has tried your Crockpot Country Ribs. They are fantastic! Very easy to put together and the taste is DIVINE! Tossed a salad with Tonkcats Olive Garden Italian Salad Dressing, set on crusty bread to go with, and we had ourselves a feast! Thanks for posting another great recipe! Laudee C.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2004

      Sorry but the vinegar flavor in these was overpowering. I prefer my old recipe of throwing a chopped onion, ribs and a bottle of bar-b-que sauce in the crockpot.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2004

      55

      wow, the smell of these was wonderful!!! I did use spicey clamato and it really kicked it up. The meat just fell off the bone and the recipe was so easy to throw together. Thanks Bergy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Crock Pot Country Ribs

    Serving Size: 1 (540 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 726.8
     
    Calories from Fat 364
    50%
    Total Fat 40.4 g
    62%
    Saturated Fat 8.1 g
    40%
    Cholesterol 252.1 mg
    84%
    Sodium 534.5 mg
    22%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 13.2 g
    53%
    Protein 67.3 g
    134%

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