Crock Pot Country Captain Chicken

"An easily assembled crock pot casserole with slight curry accent. My favourite version."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
6hrs 20mins
Ingredients:
12
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Place chicken in the bottom of the crock pot, you may brown the parts if you wish.
  • Heat olive oil and briefly saute garlic, onions, green bell pepper, celery and curry powder.
  • Add all remaining ingredients except the almonds.
  • Stir to combine then pour over the chicken.
  • Cook on low setting for 6 hours or less.
  • Serve over basmati rice and sprinkle with almonds.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Yummy yum yum! I used red bell pepper instead cause it's what I had and I added ground cayenne pepper to taste. It is also good with plain white rice if you don't have basmati rice. Easy and fabulous flavor. I don't think the name describes it at all though...
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes