Crock Pot Corned Beef and Cabbage

Total Time
10hrs 5mins
Prep 5 mins
Cook 10 hrs

The easy way to cook your St. Patrick's Day dinner.

Ingredients Nutrition


  1. Combine ingredients in crock pot with cabbage on top.
  2. Cut meat to fit, if necessary.
  3. Cover and cook on low 10-12 hours; high 6-7 hours or auto 6-8 hours.
Most Helpful

Vinegar allows meat to absorb seasoning!! So for those worried about the flavor coming through, unless your using a ton of need to worry! Vinegar is used in many meat marinades.

5 5

Ths corned beef was the best I think I've ever had. It was fall apart tender. I did add 4 small red potatoes quartered and omitted the vinegar (as my DH dislikes it). This is a great hit at our house and will be made lots. Thanks for the recipe.

3 5

I'll be honest- I wasn't too thrilled- the corned beef was very tender, which was great, but I felt as though it lacked in flavor. However, the beef was very tender and it was very easy to make, I wouldn't want to discourage anyone from trying this recipe:)