Crock Pot Corned Beef
photo by Alia55
- Ready In:
- 5hrs 20mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 3 1⁄2 - 5 lbs corned beef brisket
- 2 medium onions, sliced
- 2 cups apple juice
- 1⁄4 cup brown sugar
- 2 teaspoons orange peel, finely-cut
- 2 teaspoons prepared mustard
- 6 whole cloves
- 3 medium carrots, cut into 2 inch pieces
- 6 small cabbage, cut into wedges
directions
- Place onions in cooker.
- Place meat on top of onions. Add juices and spices from package.
- Combine next 5 ingredients; pour over corned beef brisket.
- Place cabbage on top of meat.
- Cover and cook on low heat setting for 10 to 12 hours or on high heat setting for 5 to 6 hours.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!